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Fit Balance

Monday (09.11)

A balanced plan for people who want regular, convenient meals.

Breakfast

Roll with pork loin, lettuce, horseradish dip, and ćwikła beetroot relish

Second breakfast

Forest Vanilla shake

Lunch

Turkey cutlet with potatoes and white cabbage salad with carrot and apple

Snack (1500 kcal-2200 kcal)

Cheesecake with orange caramel

Dinner

Pasta with pulled pork, mustard sauce, and broccoli

The menu may slightly change.

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Fit Diet meal box held in hand