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Fit Balance

Monday (10.08)

A balanced plan for people who want regular, convenient meals.

Vanilla oatmeal with cream, pineapple and banana pieces

Spinach bread with a fried-style egg, tzatziki dip and tomato

Chicken in mustard sauce with pasta and roasted zucchini

Chocolate cake with plum jam and nuts

Tuna and potato patty with sauerkraut salad and Greek yogurt with garlic and dill

The menu may slightly change.

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